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This coffee follows the swiss water process ensuring that no chemicals are in contact with the green beans
Region/Farm: Colombia
Tasting Notes: Brown Sugar, Caramel, Milk Chocolate, Toffee, Almond
Altitude: 1,300-1,500 M.A.S.LVariety: Typica, CaturraProcess: Swiss WaterBest For: OmniroastIngredients: 100% Arabica coffee beans
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