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INDONESIA SUMATRA

INDONESIA SUMATRA

This coffee is processed using a unique method known as wet-hulling which increases body and reduces acidity

Region/Farm: Sumatra

Tasting Notes: Dragonfruit, Lychee, Caramel

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Size 250G

Grind Whole Bean

Roast Medium Roast

ADDITIONAL INFORMATION

Altitude: 1,300 M.A.S.L

Variety: Bourbon, Gayo 1, Ateng Super

Process: Wet-Hulled

Best For: Omniroast

Ingredients: 100% Arabica coffee beans

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