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COLOMBIA

COLOMBIA

This coffee is naturally sweet and syrupy, with soft fruity notes

Region/Farm: Finca La Esperanza

Tasting Notes: Green Apple, Caramel, Cinnamon

 

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ADDITIONAL INFORMATION

Altitude: 1,800 M.A.S.L

Variety: Caturra

Process: Washed

Best For: Omniroast

Ingredients: 100% Arabica coffee beans

 

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